Showing posts with label Cutlet. Show all posts
Showing posts with label Cutlet. Show all posts

Friday, December 13, 2013

Baked Beef Cutlet


Ingredients
  1.  Beef -1/2 kg(boneless)
  2. Ginger - 1 big piece chopped
  3. Green chilly - 5-7 nos
  4. Bread crumbs -as reqd 
  5. GaramMasala - 4 tbsp
  6. Egg -3 nos
  7. Potato - 3
  8. Coriander leaves -as reqd
  9. Chilly powder - 2 tbsp
  10. Pepper powder - 2tbsp
  11. Coriander leaves -as reqd
  12. Onion -2
  13. Curry leaves -2 sprig
  14. Salt -as reqd
  15. Oil -as reqd
How to prepare ?

Cook the potato's in cooker and mash it with hand and. Next cook the beef pieces with turmeric, salt and pepper powder  (drain water) & once cooled, chop it in grinder (not too fine)  . Heat oil in a pan and put curry leaves, ginger, onion, green chilly & saute well till it turns soft .Then add chilly powder, pepper powder, saute well till it's raw smell goes and add garam masala, coriander leaves & turn off flame . Mix all the mashed potato's, chopped beef & the dry gravy with salt as required . Mold the mixture to the desired shape you need. Next dip it in beatened egg & coat it with bread crumbs.
Pre-Heat the oven to 350 F and bake it till both sides get brown in color and serve it with tomato ketchup.

Friday, January 29, 2010

Chicken Cutlet

Ingredients
  1. Chicken -1/2 kg(boneless)
  2. Ginger - 2 big pieces
  3. Green chillies - 5 nos
  4. Bread crumbs -1/2 kg
    Options
  5. Masala - 4 tbsp
  6. Egg - 3 nos
  7. Potato -5 nos
  8. Coriander leaves -as reqd
  9. Chilly powder - 2 tbsp
  10. Pepper powder - 2tbsp
  11. Coriander leaves -as reqd
  12. Onion -2
  13. Curry leaves -2 sprig
  14. Salt -as reqd
  15. Oil -as reqd
How to prepare ?

Cook the potatos in cooker and mash it with hand or grinder (don't be too pulpy) . Next cook the chicken pieces (drain water) & chop it in grinder (not too pulpy) . Heat oil in a pan and put curry leaves, ginger, onion, green chillies & saute well till it turns soft . Then add chilly powder ,pepper powder saute well till it turns dark brown colour to this gravy add masala, coriander leaves & turn off flame . Mix all the mashed potatoes,chopped chicken & the gravy with salt . Mold the mixture to the desired shape . Next dip it in beatened egg white & coat it with bread crumbs . Lastly fry it in oil .