Baked Beef Cutlet

Ingredients

1.  Beef -1/2 kg(boneless)
2. Ginger - 1 big piece chopped
3. Green chilly - 5-7 nos
4. Bread crumbs -as reqd 
5. GaramMasala - 4 tbsp
6. Egg -3 nos
7. Potato - 3
8. Coriander leaves -as reqd
9. Chilly powder - 2 tbsp
10. Pepper powder - 2tbsp
11. Coriander leaves -as reqd
12. Onion -2
13. Curry leaves -2 sprig
14. Salt -as reqd
15. Oil -as reqd

How to prepare ?

Cook the potato's in cooker and mash it with hand and. Next cook the beef pieces with turmeric, salt and pepper powder  (drain water) & once cooled, chop it in grinder (not too fine)  . Heat oil in a pan and put curry leaves, ginger, onion, green chilly & saute well till it turns soft .Then add chilly powder, pepper powder, saute well till it's raw smell goes and add garam masala, coriander leaves & turn off flame . Mix all the mashed potato's, chopped beef & the dry gravy with salt as required . Mold the mixture to the desired shape you need. Next dip it in beatened egg & coat it with bread crumbs.
Pre-Heat the oven to 350 F and bake it till both sides get brown in color and serve it with tomato ketchup.